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    Chef Jon Bernard and Lindsay Bernard are perfectly paired for the best restaurant experience in Roanoke, VA.
    Jon graduated from the Johnson & Wales University Culinary School in 2007. After he met fellow food enthusiast and hospitality expert Lindsay, the couple married and established roots in Southwest Virginia.
    Bernard’s Gastropub & Eatery is a downtown Roanoke restaurant featuring a local chef’s modern interpretation of classic favorites.

Our Services


Our oysters are shucked to order, and served on a half shell. Raw, steamed, or rockefeller, our oyster selection is the best in the Roanoke area.

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Our famous jumbo wings are filling and flavorful! They are fried to order, and tossed in one of our premier sauces. Buffalo, chipotle bbq, sweet Thai chili, parmesan garlic, Carolina mustard, or brown sugar habanero, you will love each of our flavors!


Each of our burgers has the perfect blend of ingredients, carefully selected by our chef. Bernard's Gastropub & Eatery in Roanoke, VA serves top quality meats and veggies, and it shows by the explosive taste!

Draft beer

Our bar is filled with the best craft beer, cocktails, and more. Visit us for happy hour! We look forward to serving you, and we are proud to be the go-to restaurant and pub for you and your loved ones.

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303 S Jefferson St
Roanoke, VA 24011

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Bernard's Gastropub & Eatery Support Team


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